arrow-right cart chevron-down chevron-left chevron-right chevron-up close menu minus play plus search share user email pinterest facebook instagram snapchat tumblr twitter vimeo youtube subscribe dogecoin dwolla forbrugsforeningen litecoin amazon_payments american_express bitcoin cirrus discover fancy interac jcb master paypal stripe visa diners_club dankort maestro trash

PopImpressKA Journal | Events, Charities, Art, Fashion, Movies

PopImpressKA Journal for Asian Fare & Festivities Take Over Times Square

PopImpressKA Journal for Asian Fare & Festivities Take Over Times Square.

Culinary All-Stars Fire Up Their Woks For The Largest Asian Food Festival in North America. The Taste Asia Food Fest makes its grand return to New York City for a second installment. The month long celebration honors the deep culinary arts of Asian and Asian-inspires cuisine and flavors. Starting seven years ago, Taste Asia began in a single Manhattan restaurant, where the first International Chinese Culinary Competition was held. Today, Taste Asia has grown into the largest Asian food festival in North America with over five hundred notable chefs participating throughout the years and drawing thousands to the heart of New York City.

Throughout the festival, taste Asia offered tasting from local restaurants including The Handpulled Noodle, Totto Ramen, Nyonya and Obao Noodles & BBQ. The two day event played a host to live cultural performances and demos including a special Dumpling Making & Eating Contest hosted by Cathy Erway, celebrated author of The Food of Taiwan and The Art of Eating In. New Yorkers competed for the "Dumpling Master" crown live on the Taste Asia stage. The trip to Asia includes all locations except Japan and Korea.

Celebrity Chef Tika Yang

Inside VIP tasting tent at Times Square

with a celebrity Chef Christine Cushing

Celebrity Chef Terry French with his partner owner of Gunter Wilhelm Cutlery David Malek

Shopping Cart